Once a trend gets established, it is hard to get people to heed to warning signs. In the early 1930s, farmers in portions of Texas, Oklahoma, New Mexico, Colorado, and Kansas had noticed parched soils, dust and declining productivity caused by a low rainfall and...
Are you ready to crowdfund that new cattle barn you have been thinking about or the new equipment needed for your organic vegetable operation? In tight fiscal times, entrepreneurs are using creative methods to finance their new enterprises. Research firm Massolution...
On January 10th, I posted that the Food and Drug Adminstration (FDA) had issued a press release initiating public review of the proposed rule for produce safety: Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption. The comment...
In the first series post, I described marketing and climatic advantages that make Maryland an attractive location for new agricultural ventures. In last week’s post, I highlighted land preservation and regulatory efforts to support farming. A few tough issues...
In last week’s post, I described marketing advantages that make Maryland an attractive location for new agricultural ventures. Living within or near the fourth largest metropolitan area in the country with the highest median income has its advantages. The...
This is the first in a three-part series about recruiting new farmers. Location Maryland has great farm marketing potential for farm-to-table producers. In the real estate community, the three strategies for success have always been “Location, location, location”....