Interview: Chesapeake’s Bounty Part 1, Sourcing Regional Foods

As part of the weekly blog post series, Maryland FarmLINK occasionally features an interview with a local farmer or local food advocate.  If we want to create a different food system, where regionally-based agricultural systems can thrive, my hope is that we value...

Agricultural preservation in Southern Maryland

Fast-forward 14 years, and you see the outcomes from the quote above happening in Southern Maryland. The region has diversified and strengthened after tobacco. Today you see farmers trying new crops in our region, such as growing wine grapes and organic vegetables,...

Interview: Farmer, Susie Hance-Wells, Part 2

The first interview is with Susie Hance-Wells of Taney Place farm in Calvert County. The farm recently started a new retail venture called Battle Creek Beef. In Part 1, Susie discussed the farm operation, and tips for new and beginning farmers. In Part 2 below, she...

Interview: Farmer, Susie Hance-Wells, Part 1

As part of this blog, Maryland FarmLINK/SMADC will feature occasional interviews with a farmer or agri-business. Maryland FarmLINK/SMADC Interview is with Susie Hance-Wells of Taney Place farm in Calvert County. The farm recently started a new retail venture called...